Caprese Appetizers – with Cherry Tomatoes and Mozzarella
Ingredients
2 slices of toasted bread
1 box of cherry tomatoes
250 g package of mini mozzarella balls
basil
reduced balsamic vinegar
wooden skewers
Preparation
Toast the bread in a toaster, cut into cubes. You can also rub it with a split garlic clove and lightly drizzle with olive oil.
Cut cherry tomatoes crosswise in half. Place one half on the toast, then add a basil leaf, a mozzarella ball, and cover with the other half of the tomato.
Arrange on a plate; before serving, you can drizzle with reduced balsamic vinegar.
