Avocado and Tzatziki Dip Sandwiches
Ingredients
- bread e.g. homemade
- tzatziki dip
- avocado, peeled and sliced
- lemon juice, extra virgin olive oil, fresh mint
Preparation
- On slices of bread (optionally toasted until crispy in a toaster) place avocado slices, drizzle with a bit of lemon juice, season with salt and pepper and pour with extra virgin olive oil. Add tzatziki, decorate with fresh mint and sprinkle with additional freshly ground pepper.
Tips
With tzatziki dip and avocado we can also prepare a delicious salad on romaine lettuce, iceberg or lamb's lettuce. Tzatziki goes well with many meat and poultry dishes.