Ingredients

• 200 g carrot (2 small)
• 1 apple
• 1/4 small sweet onion
• 1 teaspoon olive oil
• pinch of salt and pepper
• pinch of cinnamon
• juice from 1/4 lime

Preparation

1. Grate the carrot, apple and onion on a grater. Add olive oil, season with a pinch of salt, pepper and cinnamon. Drizzle with lime juice. Mix thoroughly and serve.