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Silky Avocado Smoothie

Silky Avocado Smoothie

Servings:

Ingredients

  • 80 g (about 3-4 cm) of cucumber
  • 1/2 of a ripe, soft avocado
  • a handful (35 g) of spinach
  • 6 mandarins
  • 200 ml (about 3/4 cup) of clear apple juice

Preparation

  1. Peel the cucumber, peel the avocado, remove the pit. Rinse the spinach and remove the tough stems. Extract juice from the mandarins, for example using a manual citrus juicer.
  2. Place the cucumber, avocado, spinach, and mandarin juice in the blender pitcher. Add apple juice and blend (for about a minute on high speed) until smooth.

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