Ingredients

• 300 g cauliflower
• 1 carrot
• 1 small onion
• 3 tablespoons mayonnaise
• 2 teaspoons lemon juice
• 1 teaspoon honey
• salt, pepper

Preparation

1. Wash the cauliflower, cut into florets, dry and grate on a grater with large holes.
2. Peel the carrot and also grate it on a grater, mix with cauliflower. Season with salt and leave for half an hour if you have time.
3. Peel the onion and finely chop, salt and add to the rest of the vegetables, season with pepper, add mayonnaise, lemon juice and honey. Mix everything.